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About the Recipe
Ingredients
3/4 cup Almond butter or creamy peanut butter
1/2 cup canned pumpkin puree
1/3 cup coconut sugar
1/2 teaspoon pumpkin pie spice
1 teaspoon baking soda
1/2 teaspoon cinnamon
1/4 teaspoon salt
1 egg
Preparation
Step 1
Mix ingredients and spoon onto a cookies sheet lined with parchment paper. Bake for 15 minutes in a 350 degree oven. Makes 20-24 cookies.
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